So today I got a final product and I created my own concoction. I call it Peanut Butter Banana Balls. I made some rolled in crushed graham crackers and kept them as balls or truffles. And then the rest I made into pops, to be dipped in chocolate tomorrow.. I'll freeze those for the next time I entertain at my apartment. I also reserved some of the batter to make mini banana bread muffins and kept the extra icing in a plastic ziploc baggie to ice the cupcakes at a later time and date this week.
Meanwhile here are some photos to get your mouth watering....If you are wondering who took these marvelous pictures, I'll have to give the credit to my friend Anny, those are her little fingers helping me cut the kebab sticks (that's all I had at home). Also pay close attention to the action shot of the graham crumbs getting sprinkled on top of one of the balls to ensure a nice even coating of grahams! Gorgeous! Enjoy!