Thursday, October 7, 2010

Garlic Bread

Garlic Bread

1 french baguette, or ciabatta bread, sliced lengthwise
6-7 garlic cloves
1/2 bunch parsley (about 1 cup)
3 tablespoons unsalted butter
1/2 teaspoon each salt and pepper
1 tablespoon olive oil

Blend all ingredients, except the bread, in a mini food processor.  Blend until smooth.  Spread parsley and garlic mixture on both sides of bread.  Place closed bread in a 350 degree oven, on a baking sheet, for about 10 minutes and then open faced for another 10 minutes.  Take out cut into pieces and enjoy with your favorite meal!!


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